• Triple cheese tartlets
• Roast pumpkin and parmesan tartlets
• Tomato, goats curd and pesto tartlets
• Smoked salmon and dill mini quiche
• Bacon, tomato and basil mini quiche
• Thai green curry chicken party pies
• Wagyu beef party pies
• Avocado, pickled ginger and capsicum nori rolls with wasabi mayo
• Prawn and garlic sprout nori roll with chilli mayo
• Smoked chicken and egg nori roll with chive mayo
• Mushroom and caramelised onion pastry spirals
• Chicken and basil pesto pastry spirals
• Crab and corn cakes with tomato salsa
• Antipasto platter with crusty Italian bread

• Thai fishcakes with kaffir lime sweet chilli dipping sauce
• Barramundi and dill fishcakes with finger lime aioli
• Duck noodle spring rolls native tamarind dipping sauce
• Inside out mini Italian pizzas
• Goats curd, basil pesto and chilli jam filled baguette slices
• Mushroom and parmesan Risotto balls
• Scallop and chive risotto balls
• Tempura Cuttlefish balls with chilli basil mint dipping sauce
• Curried vegetable samosa with cumin yoghurt
• Tempura tiger prawns with lemon myrtle mayonnaise
• Smokey beef meatballs with bourbon sauce
• Chicken, chilli and cheese meatballs
• Trio of dips with crispy lavash

Hot Items:

• Spit roast meats to include: Pork, Beef or Chicken
• Roast potatoes in rosemary and garlic
• Roast pumpkin
• Potato and onion bake
• Tomato and basil pasta bake
• Fresh dinner rolls

Spit Roast functions include gravy, sour cream,
apple sauce, butter, mustard, salt and pepper

 Cold Items:

• Caesar salad
• Pesto pasta salad
• Crisp garden salad (lightly dressed)
• Potato and chive salad
• Tabbouleh

Dessert Items:

• Chocolate mudcake with chocolate ganache sauce
• Pavlova with cream and berries
• Apple pie and icecream